Friday, 8 October 2010
His results - Ginger Crunch Bars
It was another easy afternoon in the kitchen. I was glad of it this week. I was pretty tired and glad to have a short recipe so I could have a bit of a sit down.
It was great though! Really, really delicious. It was buttery and sweet with a nice little bite from the ginger. The creamy topping went really well with the topping. Personally I'd have preferred a little more topping and a slightly thinner base but that's just nit picking really. I took a load to work but saved a couple at home. They stayed nice and crispy for a fair few days so don't worry about eating them all as soon as they're ready.
I'm excited to see what she'll pick for this weekend!